Author Archives: Jen

Panda-monium


Feeling better after a good night’s sleep, we all managed to be up and at ’em by 7:30 the next morning. (It helped that the first item on the agenda was the Chengdu Giant Panda Research & Breeding Center.) Our hotel puts out quite a spread for breakfast, including fruit, vegetables, rice, noodles, and various pastries. They even had a sort of coffee! With the schedule we’re keeping on this trip, coffee is going to be a necessity. There was also an area that made all us Americans immediately think “omelette station”, but of course it wasn’t. It seemed like some kind of custom stir-fry station but there were some mysterious complexities so no one has been brave enough to try it yet.

As with Jinli Street, the panda preserve proved to be an extremely popular destination. The narrow pathways that ran along the panda enclosures were wall-to-wall people. (To be fair, since we are a group of around 75 people, we are definitely part of the problem.) On the positive side, there’s not much cuter

An impromptu performance. Mr. Ervin has been carrying around the guitar, and has told Zoe to start bringing the electric cello.

than a giant panda. We saw them sleeping, eating, climbing, and hanging out in trees. There was an indoor area where you could look through some glass to see young pandas, but it was so crowded that we eventually gave up attempting to make our way to the window. The center also had a red panda area. These are much smaller and look a little like a raccoon.

Today we began to feel the minor-celebrity status that we’d been told about prior to the trip. Members of our group were frequently approached by various Chinese people who wanted to take photos of us, or selfies with us. They were always smiling and friendly, and happy to have a chance to interact with us. It was lovely to be given such a warm welcome. (This extended to our group photos as well. Whenever we got all the kids together to pose for a group shot, they were invariably joined by random locals who excitedly handed their phones to their friends and jumped into the edges of the crowd.  You can see some of them in the photo at the bottom.) Some of the kids just loved the interaction, and will be coming home with phones full of their own international selfies.

After the pandas we were brought back to Chengdu University, our hosts for this leg of the trip, for lunch in their cafeteria. They set up a nice buffet for us, with lots of small bowls of different types of food that we could take as we pleased. This time they were even somewhat labeled, so we had a general idea of what we were eating. We found the university food very good and the variety available to be quite striking. I think they may have toned down the spices for us, because most of the food was fairly mild.

The base area of Mount Qincheng

Our afternoon adventure was Mount Quincheng, a unique and beautiful hiking experience. You can hike up the mountain along stairways and paved paths, which are lined with beautiful plants, shrines, and intricate pagodas. Along the path are seven elaborate and ancient Taoist temples.

We only had a few hours to spend here, so Mr. Ervin created a “fast group” who would go as quickly as possible to try to make it to the top. Zoe naturally joined the fast group, and I signed on as well. Unfortunately I proved to not really be fast group material. The endless flights of steps were an awkward height — too shallow to take one at a time, but very tiring to take double. At least, it was very tiring for me. Many other members of the fast group did not seem to have this problem.

The fast group takes off

Soon the fast group had splintered into an “actually fast” group, and a “wannabe fast” group. Zoe was in the former and I was in the latter. After a while the others I was with seemed to be reverting back to the slow group, so I went on ahead to try to catch up with the others at the top.

Unfortunately I never quite made it, because I realized that I didn’t actually know what time we were supposed to be back, or where we were meeting. (The start of our hike was a little chaotic, with the fast group zooming off up the mountain before the plan was clear.). Usually surrounded by crowds of kids, the one time I actually needed to consult with someone there was no one to be found. I was assuming that if the departure time was nearing I would meet up with the fast group on their way back down, but I started to panic a bit when I found a map that showed a different path down the mountain. At that point I figured caution dictated a quick descent so I didn’t get left behind on the mountain.
As it turned out, I had plenty of time and could have made it — and ironically, those behind me did. Also, a lot of people were in fact pretty late getting back. Zoe’s group made it to a place that they all feel was the top, but Zoe has consulted the map and privately feels that they didn’t actually get there either. It turns out there are a lot of branching paths and twists and turns, and maps are scarce so navigation is not as easy as you’d

Zoe gets pulled in for a selfie

think.

Eventually everyone did reappear and we headed back to the hotel for dinner. It was another enormous feast. All the tables here have an enormous lazy susan in the center that covers most of the table (to the point where you really have to watch where you put your plate and glass, lest it be launched off the table when someone moves the turntable). More and more dishes are continually brought out, until the whole thing is covered with dishes stacked a couple of layers deep. There is no way we could even make a dent in it, but we do our best. There is a constant flow of information as people try things and make attempts to guess what they are. We are encountering lots of unfamiliar ingredients, so we’re not very good at this — maybe our expertise will grow in the coming week.

It’s still Day 1!

Luncheon feast

At least in the sense that we haven’t gone to bed yet.  We’ve kind of lost track of how many hours we’ve been awake now.  But we’re having so much fun no one seems to mind.  The kids have been troopers.

We all arose staggering from our too-short naps to meet for lunch at the hotel.  We had a few stragglers who slept through their alarms (Zoe and her friend Evie, for example), but everyone eventually made it down.  The hotel gave us a huge feast — far more food than we could eat, despite how delicious it was.  It’s a bit tough here for the vegetarians in the group, as

Painting lesson

well as those who don’t like any spicy food — but we’re all mostly trying to be adventurous and have gotten used to having very little idea what we’re actually eating.

After lunch our hosts brought us to a Chinese cultural center, and they put on a wonderful program for us.  We were given Chinese clothing to wear, and divided into groups to rotate through a few different activities.  My group started with Chinese calligraphy, where we made lovely flower paintings with calligraphy brushes.  (The stems were made by blowing the paint across the canvas to create unique, delicate branches.)

In the second session, we saw a musical performance on the guqin, an ancient Chinese string instrument.  It had a distinctive and lovely sound.  The kids who were brave enough to volunteer were able to get a mini-lesson.

In our third lesson we heard about the shrine to Confucius and how to properly pay tribute to it.  We heard a little about the history of Confucism and some of the art on display.  When we were done some adorable little kids circulated through the crowd, offering skittles and taking photos with the kids.

Was our day over?  Not yet!  We headed over to Wuhou Temple and Jinli Street, a Buddhist temple surrounded by a warren of ancient marketplace streets.  The buildings are all traditional in style, and the area has apparently been a center of trade since BC times.  It was extremely picturesque, and lined with all manner of interesting shops and markets.

Unfortunately, seemingly the entire population of Chengdu thought so too, since it was so crowded you could barely navigate.  Keeping our “family group” (five kids and two adults) together was an ongoing source of anxiety.  (Though it turned out that the only one who got separated from the group was me — fortunately very close to the restaurant where we were meeting.)

We wanted to go check out the temple, but we’d arrived too late in the day, so we had to content ourselves with peering through gaps in the gate.  It was soon time to meet for dinner at a traditional Sichuan “hot pot” restaurant.  We sat at large tables with pots of different kinds of bubbling oils set into them.  Each of us got our own little can of oil, and a small bowl to pour it into.  We could then add various things to our bowl, like garlic, scallions, ginger, and peanuts.

 

For the next couple of hours the staff was constantly coming by, dropping innumerable different types of meats and vegetables into the oils.  The idea was for us to grab pieces out, then dunk them into our personal oil bowl before eating them.  This was another opportunity for adventurous eating, and another tough night for the vegetarians.  There were only a couple of things that most people weren’t brave enough to try.  None of the waitstaff at any place we’ve been speak any English, so you just have to take your chances and hope for the best.

The restaurant put on a show of traditional Chinese dances while we were eating, including the famous “face painting” show that many of us saw in Durham last year.

After we were done, apparently not having eaten enough strange food that night, a group of the boys set off to go back to a shop they’d seen selling brains.  I never heard what kind of brains they were or how they tasted, as my group opted to hit the incongruous Dairy Queen instead.

By the time we got back to the hotel, most of us had no problem at all falling asleep, despite the fact that it was around 10am EST.  I guess that’s one benefit of extreme sleep deprivation.  We’ll be up by 7 tomorrow, so there’s no chance of falling back into bad sleep time habits.

The 52-hour day


Almost like being at the beach

Turns out it takes quite a while to get to China. Our flight didn’t leave until 5:10pm, but we had to get to the Boston airport (via school buses that did not really have capacity for us and all our luggage) very early so the bus driver could be back before school dismissal. So we spent several hours sitting around Logan (though not as much as you’d think, given the logistics involved in getting 70+ people, along with various musical instruments, checked in and through security). Apparently at least three kids forgot an instrument somewhere along the journey, but luckily someone behind them always noticed.

Card games at Logan…

The flight to Beijing was pretty uneventful, except for the excitement that we were flying near to the North Pole (though it was too dark to see anything). Going through 12 hours of time changes made for some oddness, like when we had “lunch” around 7pm Durham time followed by “dinner” around 7pm Beijing time. Also there was the entertaining “seat chat” feature, where you could send messages to

…and in Beijing.

people in other seats on the plane. (“Hey, 27D, whatcha doing later?”)

Unfortunately our luck ran out a bit in Beijing, with a series of delays to our flight to Chengdu. So we also got to spend several hours sitting around the Beijing airport. This was made somewhat less appealing by the fact that the Chinese cash we’d arranged for in advance had not yet been delivered, almost nowhere took credit cards, and our ATM cards wouldn’t work in the machine. Fortunately the airline eventually provided water and crackers, and later, an airplane meal, to prevent starvation.

After several hours they got more creative. Playing instruments…

Doing the limbo…

 

 

Whatever the hell this is.

Mmm, dinner!

All that remained was an hour-long bus ride to our hotel near the university. Chengdu is a huge and very new city. There are large clusters of high rises everywhere (each building in a cluster identical, but all clusters different from each other). Apparently it has been built up dramatically even since the trip that came two years ago, and lots of building is still going on. Our hotel is very nice, and somehow Catherine and I lucked out with the best room (on the top floor, so we are considering it penthouse). It’s huge and has amenities like a crazy electronic Mahjong table. (We didn’t actually know it was a Mahjong table until I started pressing buttons out of curiosity, and dice started spinning and the table innards rotated and tiles suddenly rose up underneath all our stuff, which was a bit alarming.)

There was also some poster-signing. Our efforts were dwarfed by the huge banner brought to greet us the airport by Chengdu University (photo at top).

Others have not been quite so lucky. Apparently the fact that we have a bathroom door made of wood is quite a luxury. Some of the kids told us they just have glass screening the shower and toilet — and a mirror opposite, so that your bathroom activities can be observed by anyone in the room. Another set of chaperones doesn’t have a wall at all. Someone else just shook his head at the description of chairs, desk, and mahjong tables and told us he must have been put in the servants’ quarters.

By the time we got checked in — a rather laborious process that involved filling out information for each person’s passport individually — it was 10:00 in the morning. We went up for a quick nap before lunch, then out to continue with the rest of our day.

Our deluxe suite. Wait till you see the electronic mahjong table.

Mother Nature gives us all she’s got

Here’s what things looked like on Day 2. I didn’t even manage to get the camera out of my pocket on Day 1.

This may be another one of those scenarios where someone in our family disturbed an ancient burial ground or dug up a cursed idol or unleashed a malevolent spirit.  On our winter break trip to do our first college tours with Zoe, we thought we’d sweeten the deal a bit with a couple of days skiing.  We found a good deal at Jay Peak way up north in Vermont and planned to spend two nights there — with the potential for close to three full days of skiing, counting our arrival and departure days.

Things started out a little dicey right from the get-go, as we hit snow — rather than the forecasted rain — about 15 minutes from our house.  It was slow going for a while.  And then, miraculously, we crossed through Franconia notch and the snow disappeared and the sun came out.  (And, more ominously, the wind picked up.)  It was like we’d traveled to a completely different state.

Hurricane winds drive Bob into the trees – well, luckily not literally into the trees.

Day 1: Sleet

We reached Jay Peak, checked in, and were so excited to get skiing that we skipped lunch.  We were greeted with sleet, and the news that the upper mountain lifts — including the protected, indoor aerial tramway — were closed due to ice and winds.  Still, we stuck it out for a while, getting frozen to the slow-moving lifts on the way up and feeling any exposed bit of skin getting sand-blasted with stinging ice crystals on our way down.  We braved the “expert only” terrain on the biggest lift that was open, and managed to survive an unfortunate trail choice that led to huge, steep, icy moguls.  In the end, it was the icy water soaking through our mittens and ski pants that forced us to give up and head inside.  (Luckily, Jay Peak offers other diversions — see Lanie’s entry for more on this.)

Day 2: Blizzard/Bomb cyclone

Knowing the weather forecast was iffy, we roused the protesting kids in time to get to the lift opening at 8:30.  We knew there were high winds predicted, and were guessing we were not getting to the top again — but were looking forward to exploring more of the (non-

This was about when the lifts stopped running.

mogul) expert trails atop the several inches of snow that had fallen overnight and was due to be coming down throughout the day.

Things started out well.  We found some lovely intermediate-level glades trails which even Bob and I enjoyed and kept us protected from the gusts of wind so strong that they’d literally take your breath away.  (The kids always love the glades, but Bob and I don’t feel that the imminent threat of crashing into a tree really adds to our enjoyment.  However, these trails were not very steep, and best of all had a narrow, groomed path winding through the center, so you could enjoy the loveliness of the woods without the constant tree-terror.)

Then the curse returned.  The higher lift, accessible from a different base area, closed as soon as we reached it.  Sticking it out on the lower trails, conditions deteriorated to the point that we were almost getting blown back uphill, and sometimes had near-whiteout conditions.  We persevered only because the snow conditions were so awesome — fresh powder under our skis and more falling all the time.  When we stopped in the trailside bar for Vermont beer, hot chocolate, and a warming break, all the lifts got shut down — leaving us at the wrong base area and needing to take a shuttle back.

Day 3: Polar vortex

This was REALLY going to be our day.  Yes, we knew it would be cold.  But we’d strategized.  We could take the aerial tramway up and thus warm up between runs.  We would finally get to the top, and ski on the several inches of fresh powder that no one else had been on yet.  Get up early, kids!  Put on all the layers, pack up the bags, check out of hotel room, then head to the slopes.  Disregard the gusts of wind howling past our windows.

Looks pleasantly sunny, doesn’t it? Note the absence of exposed skin.

Even on day three, the best snow was off the trail and between the trees.

At 6:30 am snow report said all lifts would be running.  At 7 we found out there was no aerial tramway.  At 8 the expert lift was taken off the table.  It was almost as windy as the previous day, and about 20 degrees colder.  Still, we made an effort.  We went back to our beloved glades trails and found that even the conditions didn’t live up to our expectations, since all the snow had apparently been blown off the mountain the night before, leaving the trails like concrete.  Nadia and Lanie made it three runs before bailing out in favor of the water park; Bob, Zoe and I did an additional one before calling it a day.

Luckily, the good people at Jay Peak gave us two days of free lift tickets to come back in the future, so I was able to stop gnashing my teeth at the wasted money.  And we can’t wait to come back — based on the small amount we’ve seen so far, we think we’re going to love this mountain.

Last run of the day selfie

 

Onward and upward

Roadside view in Switzerland

Gold-plated macarons

We didn’t exactly get up and at ’em this morning.  Checkout time for our airbnb was 11am and we barely made it.  Bob and Zoe had to run, and Lanie and I had to walk into town for various supplies for the day.  We’d had our whole picnic planned out based on items we’d seen in shops on previous days, but alas were thwarted by the fact that it was a Sunday morning and apparently the whole town shuts down.  Luckily we eventually found a large market featuring local foods that opened at 10am, and were able to procure various sandwiches, pretzels, fruit, and carrots.  Oh, and we found a bakery selling macarons and bought a box, which practically required us to take out a mortgage on our house.

Swiss picnic

In any case, at 11:00 we were on the road.  We’d considered taking a scenic route, but decided to stick with the comfort of our GPS and minimize the length of the drive.  As it turned out, it was plenty scenic in any case.  The most direct route between Colmar and Chamonix, in the Alps, is mostly through Switzerland, so we got to add a new country to our list.  We admired the rolling farmland and picturesque villages along the

Roadside view from the rest stop

highway, and stopped to have our picnic lunch at a rest stop with picnic tables under the trees.  We passed by several towns that have become namesakes for what they produce: Gruyere, Emmenthal, St. Bernard, Evian.  We eventually came upon Lake Geneva, an enormous blue-green lake with mountains towering in the background.

Hiking at the Swiss hotel

At that point the road abruptly changed.  Our comfortable highway disappeared and in its place was a narrow, two lane road climbing a series of switchbacks up the looming mountain.  It was quite…invigorating being on the cliff side of the car, with inadequate guardrails, and I’m sure it was not any better for Bob in the driver’s seat.  It didn’t take long for Nadia to start to suffer from carsickness, and the rest of us were a bit queasy as well.

Hiking at the Swiss hotel

Luckily when we’d summited the mountain we found a little Swiss hotel/restaurant with a parking lot and some amazing viewpoints that made an excellent stopping/recovery point.  We took a few short walks and admired the scenery before hopping in the car for the final half hour drive to Chamonix.

The scenery here is breathtaking.  The road and towns are on the floor of a valley, with dramatic, snow-capped peaks rearing up on either side.  Everywhere has a view, and our rented townhouse is no exception.  Chamonix provides more evidence that the French know how to build resort towns better than we do.  The buildings are lovely, the winding streets

View from our home in Chamonix

full of charm and flowers.  There are restaurants, cafes, and bars with outdoor umbrella-ed tables on pedestrian streets.  There is a bus that will take you up and down the valley and cable cars that will bring you high up on the mountainsides on either side.

We strolled into town along a pedestrian/bike path, alongside a rushing glacial river.  The girls

No screens in France!

decided they could use a relaxing night in, and we actually managed to find a sizeable grocery store in town, so we picked up supplies for them to make dinner.  Of course, we got rained on again on the way back home — and up here in the mountains, it’s cold when the rain starts.  (It’s even colder when you’re walking next to a glacial river.)  Nevertheless, Bob and I made it back in (this time bringing raincoats, which ensured that it didn’t rain again) for an adult dinner in town.  Tomorrow we have to arise early for the girls’ paragliding adventure!

 

Beautiful downtown Chamonix with Mer de Glace glacier in the background

Glacial river in Chamonix

The silver lining

Our decision to return the bikes early proved to be a good one.  Heading out to the patisserie for breakfast the next morning, we found ourselves getting rained on again.  (We still apparently haven’t learned our lesson about always bringing our raincoats.)  The rain continued unabated throughout our walk to the rental car company, but fortunately we were able to secure the car without incident.  Best of all, it had a built-in GPS!   Ah, the joy of always knowing where you are.

We decided to attempt on four wheels what we hadn’t managed on two wheels the day before, and set off once again up the Route de Vin.  Our first destination was the village of Riquewihr, and it did not disappoint. Nestled into the green hillsides, straight out of a fairy tale — like something you’d see in Disney World, but all authentic.

Pretzels make everyone happy

The whole Route de Vin is lined with wineries and vineyards, and Bob and I decided we had to at least experience a bit of it.  The girls had shown a propensity to linger long around this fountain containing many large goldfish and koi, so we set them up there with soft pretzels and slipped off to do a wine tasting nearby.  A good time was had by all.  And it didn’t rain at all!

The next village up the road, Hunawihr, promised a “stork and otter reintroduction center”.  (Storks are VERY big here.  They’re native to this region in the summers, but due to

Wine makes parents happy

various human activities had dwindled to single digits around thirty years ago.  The region of Alsace made a huge effort to save them and

Stork nest atop the church

achieved great results.  One of the things we noticed is that many buildings have a circular platform built out on to the roof to host nesting storks, and may of them are populated.  There is stork-themed merchandise everywhere.)

Dinner time for the ROUSs

Anyway, this place was way more fun than we had anticipated.  There were lots of different aquatic-related animals on display.  None of the bird habitats were enclosed, so there were storks, ducks, geese, and cormorants wandering around and flying through the air everywhere.  We saw giant hamsters (not actually sure if they fit with the aquatic theme) and these large aquatic rodents called ragondins that we couldn’t identify but

Nest-building stork

decided were most likely the famed Rodents Of Unusual Size.  There was this cool “parcour” walk that never would have flown in the US because of the likelihood of some tourist falling off into the water.  (All of us managed not to fall off into the water.)  When we climbed the observation tower above the trees, we saw that the treetops were full of stork pairs, preening and working on their nests.

On the parcour course

Very creepy sea lion

Best of all was a really cool show that featured various animals that fish.  We couldn’t understand a word of the presentation in French, but it didn’t really matter.  The presenter brought out, in succession, storks, cormorants, otters, a sea lion, and penguins.  They jumped into a tank of water with clear sides.  Instead of doing human-taught tricks, the staff would throw live fish into the pool and we could watch — above and below the water — while the animals caught them.  It was fascinating, particuarly when watching the

UFC championship: cormorant vs. eel

cormorant do battle with an eel.  (The cormorant won, but it took some time.  After appearing to swallow the eel, the cormorant opened its mouth again to eat a fish, and the eel re-emerged and had to be caught again.)  I’m sure from the fishes’ perspective, it was much like being thrown into a Roman gladiator ring.

We made an attempt to make one more stop in Ribeauville, where we were considering doing a hike to some castle ruins — but there was a

After seeing what happened to the eel, you’d think Lanie would keep her distance.

festival going on and we couldn’t find parking.  (One downside of the GPS was that before we realized what was happening, it had led us down into the very narrow warren of cobblestone streets that seem to only be made for pedestrians.   Luckily it was also able to get us out again.)

All that remained to cap off a great day was another trip to the park for Zoe to run, and a sunset dinner in Colmar, followed by delicious gelato.  Tomorrow, onward to the Alps!

Colmar sunset

 

 

 

Pride goes before a fall

Leg 1 – the Metro

This morning we bid adieu to Paris and moved on to Colmar, in the Alsace region on the border with Germany.

I have to say, we were feeling pretty good about ourselves midway through the day.  We’d arisen at 7am and gotten out the door by 8, without (as far as we know) forgetting anything.  We successfully walked to the Place Monge Metro stop, figured out how to buy five tickets, and sauntered on to the #7 train just as it pulled into the station.

Half an hour on the train and we’d arrived at the Gare de l’Est to catch the train to Colmar.  We were especially pleased that (a) we could take a train in just over two hours, while it would have taken five and a half to drive, and (b) we’d found some kind of budget train line (OUIGO) that got us all there in less than 100 euros.

The canals of Petit Venise

Our luck continued to hold.  The train became available for boarding just as we arrived on the platform.  The OUIGO app I’d installed on my phone was able to pull up our tickets, and they scanned successfully, even without wifi.  We had four seats facing each other with a table in the middle (plus one extra seat across the aisle), perfect for holding the cheese and baguette feast we’d brought along for breakfast, and afterward for playing hearts.  We watched the French countryside whiz by outside the window as we sped comfortably east.

Rosti lunch

The train arrived on time, and there was wifi in the station that allowed me to send a message to our airbnb host saying we’d arrived.  He responded that he was at the apartment ready to receive us.  All that remained was the 1.5-kilometer walk from the station to the apartment.

That’s when it all went horribly wrong.

 

The first problem is that one of the wheels on our very large roller suitcase (which we’d brought instead of our usual backpacks because of the per-bag fee on WOW Air) has broken off, meaning Bob has to carry our very heavy bag.  (We know it weighs 20.2 kg, because we just squeaked by on the WOW limit of 20 kg.)  Still, we were fairly cheerful setting off, our google directions in hand.

Then we couldn’t find our first turn.  (Later we discovered it was a street that was blocked off by construction and incorrectly labeled.)  This started a nightmare of wandering back and forth, up and down, asking directions and then getting lost again.  We didn’t have a detailed map or a functional phone and it was extremely hot.  On the verge of despair, we finally found our way to a street on our directions only to be blocked by construction again.  In the end, the ten-minute walk took us well over an hour and we almost got blocked inside a construction site.

Finally, joy of joys, we’d located the address.  It was an old-fashioned house, with a set of modern apartments behind it.  We didn’t know where to go.  After knocking on all the doors and ringing the buzzer for all the apartments, in desperation I left the family sitting in the driveway and set off to find wifi.  Here our luck improved again, with a McDonalds right around the corner.  Upon getting my messages I found that our host had left to get lunch and would be back soon.  (Apparently he drove around in his van for a while looking for us, without success.)

The girls spent some time and money in this visually appealing but exorbitantly expensive candy store.

Finally the good luck gods returned.  The apartment is spacious and lovely (though everything is blindingly white, so I’m very afraid of messing it up).  After a little recovery time, we headed into the nearby town center and were agape at how beautiful it was.  We’re near the neighborhood called “Petit Venise” because of its canals.  Every street seemed more quaint than the last.

The architecture, food, and culture here is more German than French.  For a late lunch/early dinner we found ourselves at a restaurant that almost exclusively served many variations

on a local specialty called a “rosti”, which is a baked meal based on potatoes, bacon, and onions — Zoe’s dream come true.  Nadia tried spaetzle and was pleased with the result.  Bob and I shared a carafe of local Gewurztraminer.  The girls found tiramisu-flavored soft serve.  We found another pleasant park for Zoe to run laps around.  Life was good again.

One step at a time

Top of the Arc de Triomphe

When I reflect back on Paris, I think the thing that will first come to mind is…stairs.

Stairs to the Arc de Triomphe.  Stairs to the Eiffel Tower.  Stairs to the top of the towers in Notre Dame.  This in addition to all the regular stairs one comes across during a normal Paris outing — stairs to the second floor apartment, stairs to the Metro, stairs to the Seine.  Combined with the miles and miles of walking we’ve done each day, I surely have calves of steel by now.  I think the children are nearing mutiny and I’m starting to dream about spiral staircases.

This is a bonus set of stairs we got to climb at Notre Dame, to see the belfry.

I was actually prepared to skip the Eiffel Tower, when I saw the size of the line.  (Who knew so many people would be willing to take the stairs?  The line was only marginally shorter — and the tickets marginally cheaper — than the elevator.  I was assuming we’d waltz right in past a long line of elevator people.  I guess that’s Europeans for you.)  Nadia was downright eager to skip it (and ended up only making it to the first level).  Bob was clearly of the same mindset as Nadia, but apparently took it as a test of his manhood to force himself to the top of the tower.

SuperZoe!

At least the stairs didn’t seem all that tiring, because of the adreneline rush you get from climbing inside a flimsy-seeming metal cage, surrounded by views of dizzying drops.  This helped us make rapid time up to the second level.  In the end we were happy we’d gone up and happy we’d done it the hard way.  (See Lanie’s post for photos.)

Breakfast at the local patisserie

I shouldn’t complain that much, though, because Zoe has it much worse.  She has to run almost every day for her cross country team, lest she feel the wrath of her coach, Fergus.  Fergus apparently doesn’t accept any excuses about how you walked 15 miles or climbed 8000 stairs today.  So at the end of our long days, after the walking and climbing, when I can barely hobble across the street to the creperie, Zoe usually has to go out and run five or six miles.  We found a lovely park near our apartment (the Jardin de Luxembourg) where she can run around the perimeter and we can keep tabs on her as she goes by.  Bob has been valiantly running part of the way with her,

On the Batobus

but eventually he loses steam and she has to do a couple more laps on her own.  (Our days are so long that usually we barely fit the runs in before the park closes at 9:30pm.  Luckily it stays light until almost 10:00 here!)

As I mentioned in a prior post, we completely failed in our usual plan to combat jet lag, which involves staying up until 7 or 8 at night then sleeping twelve hours or so and waking up to a normal schedule.  Instead, on our first day we ended up being awake way too late, then slept until noon on Day 2.  Of course, this led to us being unable to sleep at a normal hour that night.  At 2:30am

At the Jardin de Plantes

all the children had wandered restlessly out of their various bedrooms, and Bob and I were still up as well, and this does not make for happy parents.  So I’ve been setting the alarm gradually earlier each day, starting at 9:30 on Day 3.

To give our legs a bit of a break, we bought tickets for the Batobus, a boat that lets you hop on and off at various sites along the Seine.  We

Palais de Decouverte

were able to hop on the boat at the lovely Jardin de Plantes and ride it over to the Champs Elysees, Paris’s famous luxury shopping street.  We took in the massive, glass-walled Grand Palais (constructed for the 1900 World’s Fair).  Tucked on one side of it was the Palais de Decouverte, a science museum.

We figured it would just be a small place, but it turned out to be quite impressive (as well as being housed in an amazing palace).  Our main problem in

Pasteur defeating disease-causing bacteria

science museums is that Zoe likes to read every word of every exhibit, while Nadia tends to glance around for 30 seconds and declare she’s ready to move on.  Since Zoe is working in a microbiology lab this summer, we let her spend a fair amount of time in the excellent temporary exhibit devoted to Pasteur.  Fortunately for Nadia, most of the other exhibits were only in French, so Zoe was somewhat thwarted (though she was willing to attempt to read the French, which made the process even longer).  As it was, Zoe would have happily spent the rest of the day but other activities, and lunch, were calling.

 

The power of leverage

Then we had to walk again, up the avenue to the Arc de Triomphe.  Throughout the walk we were looking for a creperie for a casual lunch, but such places are thin on the ground on the Champs Elysees.  By the time we’d climbed the Arc, admired the views of the 12 avenues radiating outward, and made our way back down, people were definitely getting seriously hungry.  We decided to go onward to the Eiffel Tower on foot and hoped to find a creperie on the way — but were foiled once again.  Eventually, after going out of our way and doing much fruitless walking, we settled for an Italian restaurant that was well-liked for its food but charged us a small fortune for drinks, which weren’t even alcoholic.  (The kids remember it very fondly, though, since the

Remains of tiramisu

waiter gave us a complimentary piece of tiramisu for dessert.  Nadia went so far as to enter the phone number on her phone, as though she plans to order takeout in the future.  I personally didn’t feel that the tiramisu was worth the almost $60 that we paid for four bottles of water (most restaurants give you tap water for free) and four Cokes.)

Anyway, we were fortified with pizza and pasta and gold-plated water and Coke and tiramisu for our trip up the Eiffel Tower.

Sunset on the Batobus at 9:45pm

Given the line and the climb, we barely made it down in time for the last Batobus of the day at 9:30.  (Zoe had to skip her run this time.)  That was another reason we climbed so fast — after our experience attempting to take the Metro home from the Eiffel Tower on World Cup day, we were highly motivated to make that boat.

Too exhausted and not hungry

View of us buying crepes from our apartment window

enough to contemplate dinner, we made do with sweet crepes (we finally got our crepes!) from the creperie across the street from our apartment.  Jet lag has not totally left us and we’re still staying up too late, but the system has to work eventually.  8:30 alarm for Day 4!

World Cup Death March

Icelandic airport

We’ve successfully made it to France, courtesy of WOW Airlines.  I think they got their name from what people say when they find out how much it costs to bring a bag.  Consequently, we are traveling pretty light.  With careful measuring we determined that the girls’ school backpacks, if not overstuffed, could qualify as a “personal item,” so that’s their luggage.  Bob and I shared one suitcase to check ($80 each way) and we managed to avoid the carry-on category entirely ($60 each way).

WOW Airlines entails a stopover in Iceland.  Leaving Boston at 7pm and flying to Iceland, there was barely a night, with the pink light of the sunset almost immediately followed by the orange glow of sunrise.  The Iceland airport was pretty cool, although our enthusiasm dimmed once we’d spent $20 on two smoothies.  We had to go outside to get on our plane to France, and it was COLD.  (Now we are in France, and it it HOT.)

The scene at a nearby cafe

Anyway, WOW Airlines delivered us uneventfully to Paris, where we eventually managed to locate the train and find our way to the apartment we rented on airbnb.  I should mention here that it was now about 2pm on Sunday — three hours before the start of the World Cup championship, with France playing Croatia.  The street where we were staying was lined with bars and cafes and was closed off to traffic.  The mood was already quite…celebratory.

Climbing wall along the Seine

Everyone was exhausted from a night on the plane with little sleep, but our usual strategy for beating jet lag is to force ourselves to stay up until at least 7 or 8pm.  So once we’d gotten settled on our lovely apartment, we marshalled the troops and set off on foot.  (As I write this, it is noon on Monday and everyone but me is still asleep, so I think the plan failed.)

Paris Plages

We had read that the city was erecting a huge screen at the Eiffel Tower to show the game.  We figured we’d walk in that direction (3 miles according to the map) and check out the scene for a while, doing a little exploring on the way.  We headed for the Seine and enjoyed the beautiful architecture, “Paris Plages” setup (a faux beachfront set up along the river), and various huge street parties getting ready for the game.

Well, I guess we took a circuitious route or misread the map, because it was quite a long walk.  By the time we

reached the area around the tower, there were huge streams of people moving away from it.  Eventually, after wandering around that area for a while, we discovered the police had barricaded it off and we were stuck on the wrong side.

The energy in the city was amazing though.  Periodically we’d hear a roar

Some much-needed cooling mist

go up all around us as we walked along, and we’d know that France had scored.  French flags and people painted red, white, and blue were everywhere.  (Bob found a little flag on the ground so we were able to wave it around and join the party.)  Near the Eiffel tower someone who lived on the ground floor had opened their window near the TV set, and a throng of fans was gathered in the street outside, peering through the window to watch.

Here’s where we’d made a major miscalculation.  We’d said all along that we’d take the metro back home.  But when we finally made it to the nearest

Uselessly consulting our map again

station, the area was behind the police blockade.  The next nearest station was closed for construction, along with a couple beyond that on the same line.  (Luckily we found a sign on the ground indicating this.)  Eventually we discovered that the entire metro seemed to have been shut down.  So that long, long walk in the hot sun had to be repeated.  No one was very happy about this.  Eventually the game ended and the streets were full of celebration, which at least added some festivity to our death march.

Back home we had to fight our way through crowds of revelers to reach the door of our apartment, but thankfully the soundproofing is excellent.  I’m not sure if anyone is going to be willing to walk anywhere tomorrow, though.

Ice cream bribe to keep walking

Bicycles, boats, and buses

These girls may have an Inka Cola problem.

Saturday was our last day in Peru.  We were staying in a nice hotel near the center of Puno, on the shores of Lake Titicaca.  (This was particularly luxurious for Zoe, Caroline and me.  Throughout the trip we’ve been staying in a triple room, which was fine, but on this night our group had an extra room so I got my own.  The triple that Zoe and Caroline were sharing was two separate rooms, so they had their own space as well.)  In the morning we had a little extra time, so we wandered into town to look around the square and the church — and, for certain members of the party, to stock up on the Peruvian Inca Kola, which tastes like carbonated bubble gum.  The shops here are tiny — about the size of an average walk-in closet — so we had to go to several to find this many bottles.  (Zoe’s, at least, survived the trip home in her suitcase.)

A couple of ways to cope with high altitude

Unfortunately, this was the first day that dawned gray, drizzly, and cold — not ideal for a boating trip on Lake Titicaca.  Van had one more surprise for us when it was time to get to the docks.  He summoned a whole group of bicycle taxis, and offered an excellent tip to the one that could win the race.  We jumped into the taxis in pairs, got covered with an inadequate sheet of plastic for rain cover, and set off as fast as our taxistas’ legs could pedal.  These guys were motivated.  At one point, Van’s taxi tried so hard to pass us that it crashed into an oncoming car.  It was crazy and exhiliarating weaving through bicycle, foot, and vehicular traffic in the rain, careening wildly in the direction of the docks.  Christine was so happy to have won that she gave her driver a tip probably worth a month’s wages.

 

Once we boarded our boat and got underway, the rain tapered off and then stopped.  Some of us headed up to the roof of the boat to check out the views of the vast lake (which we could only see a small part of).  Our destination was the famous floating reed islands, inhabited by the Uros people, an indiginous group that

A small model of how the islands are constructed.

speak the Aymara language.  Scholars think that the original islands were constructed in pre-Inca times, and have been inhabited by the Uros ever since.  As lower layers of reeds rot, the islanders just add more reeds to the top.  The modern-day Uros live much as their ancestors did, except that they have solar panels and tourists.  They live in huts woven from reeds, travel in elaborate boats made of reeds, burn reeds for fuel, and even eat the reeds.

 

Tastes like watermelon.  Not even close to the weirdest thing we’ve eaten on this trip.

We visited an island inhabited by 22 people, all extended family.  Walking on the island felt like walking on a waterlogged sponge.  The islanders showed us how the islands are built — a time-consuming and labor-intensive process.  (Apparently, when an island gets overcrowded, the inhabitants get together and build a new one.)  A new layer of reeds has to be added every 15 days.  The islands have to be anchored, they told us, or else you go to sleep and wake up in Bolivia.  When someone asked what happens if a family isn’t getting along with the others, the elder of the island picked up a large saw and mimed cutting off a piece of the island and setting the troublemakers adrift.

The big reed boat

We got to try on some traditional clothing, and go for a short ride in the largest of the reed boats.  (“Boat fits 30 Americans, or 50 Japanese,” the village elder told us in Spanish.)  We also were shown some of the woven and embroidered tapestries that the women here make, and it was made very clear we were expected to buy one.  Unfortunately, it being our last day, we were running a little short of soles, so Helen and I had to split the cost of one.  We’ll see who ends up with custody.

There were two little girls on the island, and they were extremely friendly.

By this point the sun had come out and the temperature risen, so the more intrepid members of our group prepared for a jump into the freezing waters.  Ann once again proved herself the best of us, as the only adult to jump in and the first one overall to take the plunge.  The kids all went in together and came up laughing and gasping with cold.

After the boat trip back, we had time for one last big meal before hopping on the bus for the last time to drive to the airport.  You may recall what I said yesterday about Juliaca, the city where the airport is located.  None of us were that thrilled about having to go back there — but the reality was worse than we could have imagined.  What with the traffic situation and random road closure, our bus driver didn’t know how to get to the airport and apparently decided to wing it.  We ended up on a small, incredibly potholed back road that was clearly leading nowhere.  Undeterred, he tried to correct his mistake by making a series of seemingly random turns onto ever more desolate roads with even worse conditions.  By this time it was dark, and we were truly in the middle of nowhere.  I

The women of the island, singing us off.

was waiting for a gang of people with guns to emerge from a nearby hovel and hijack the bus.  My friend Tiffany was praying that we didn’t get a flat tire.  Eventually, after what seemed like an hour, the bus driver saw someone driving around in one of these three-wheeled vehicles they have here and asked for directions.  That kind soul offered to lead us to the airport, and thankfully managed to do so in time for our flight.  We all — even Van — shuddered to think what we would have done if we’d missed it and been trapped for the night in Juliaca.

 

 

 

 

After that, all that remained was a long day and night of travel — from Juliaca to Lima, Lima to New York, and New York to Boston — exhausting, but fortunately uneventful.  (This time I decided what the hell and went for the full dinner and glass of red wine that Latam Airlines was serving at 2am (3am Boston time).)The C&J bus brought us back to Portsmouth in time for Sunday dinner, tired but full of happy memories.

Sunset over Puno